A very gourmand fragrance launch water Rose Private Bon Marché

To mark the launch of the new eau de parfum de l'Artisan Parfumeur in May, Rose Private, the tea room at Rose Bakery Bon Marché in Paris will unveil a gourmet menu inspired by the rose.

In celebration of May rose, star of the new eau de parfum de l'Artisan Parfumeur, the gourmet restaurant Bon Marché created a special card for tea time. The pastry chef Alison Johnson devised a panna cotta with pink and pistachio tuile, semolina pudding and poached rhubarb
its yoghurt with rose, but also a multi-storey cake and cream with passion fruit
and raspberries accompanied by a pink meringue.

The tasting will take place in a setting that celebrates the rose. The event will take place from May 2 to 30, from 15h to 18h, the second floor of the Bon Marché in Paris.